Tuesday, February 28, 2012
Rich Chocolate Cake
300 g finely milled and refined flour
35 g coca powder
175 g brown sugar
300ml milk
2 tsp vanilla essence
1 tsp baking powder
1 tsp cooking soda.
1 ladle butter
4 tsp honey
2 tsp rum (optional)
Mix flour with baking powder, cooking soda and cocoa powder, sieve the mixture. Add brown sugar. Add milk, white butter and honey in a bowl. Heat it till the butter melts.
Remove from heat, add the flour mixture to it slowly by constantly mixing it. Add vanilla essence and rum (optional). Transfer to a baking tin.
Place in a preheated oven at 180 degree for 1 hour.
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